Instructions on how to make Pico De Gallo

Ingredients

Ingredient Quantity Price
Tomatoes 2 pounds 1.29 per Pound
Cilantro 1 Bunch 1.00 per Bunch
Dehydrated Onions 1 container 3.00
Lemon and Lime Juice 1 bottle of each 3.00 per bottle
Bowl of Pico de Gallo

Note that the dehydrated onions and juices are not going to be all used on one batch

Instructions

  1. Dice all 2 pounds of the tomatoes and add them to the container.
  2. Chop up and add about half a handful of cilantro (based on preference).
  3. Add salt and pepper to your preference.
  4. Add lemon and lime juice to your preference.
  5. (Optional) Add tobasco sauce for some extra spice!

Information

What is Pico de Gallo?
Health Benefits of Pico

How To Eat

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